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Frozen Yogurt Mocha Granola Clusters

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Enjoy delicious Frozen Yogurt Mocha Granola Clusters that are perfect for any time of day! Try this easy recipe today and indulge guilt-free!

Ingredients

  • Rolled oats
  • Nuts (your choice)
  • Honey or maple syrup
  • Coconut oil
  • Instant coffee granules
  • Cocoa powder
  • Greek yogurt (or plant-based alternative)
  • Vanilla extract

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine rolled oats, nuts, honey or maple syrup, and coconut oil. Stir in instant coffee granules and cocoa powder until well mixed.
  3. Spread the mixture on a parchment-lined baking sheet and bake for 15-20 minutes, stirring halfway through.
  4. Let the granola cool completely on the baking sheet.
  5. In another bowl, mix Greek yogurt and vanilla extract.
  6. Once cooled, form granola into clusters and coat with yogurt mixture.
  7. Freeze clusters on a parchment-lined baking sheet for at least 2 hours until firm.

Nutrition

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