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Best Butter Chicken Lasagna

best butter chicken lasagna recipe
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Indulge in the delightful fusion of flavors with this best butter chicken lasagna recipe. Combining the creamy essence of butter chicken with the comforting layers of cheesy lasagna, this dish is perfect for weeknight dinners or special occasions. Each bite offers a burst of aromatic spices, rich sauces, and gooey cheese that will impress family and friends alike. Easy to prepare ahead of time, you can assemble the ingredients and bake when ready, making it a fantastic option for busy schedules. Elevate your meal experience with this unique twist on traditional Italian cuisine.

Ingredients

Scale
  • 15 lasagna noodles
  • 3 boneless chicken breasts, cut into pieces
  • 3 cups marinara sauce
  • 1/4 cup oil or butter
  • 1 1/2 cups shredded mozzarella cheese
  • 1 cup heavy cream
  • Fresh cilantro for garnish
  • 6 garlic cloves
  • 1 tsp red pepper flakes
  • 1/2 tsp Kashmiri chili powder
  • 1/4 tsp turmeric
  • 1 tsp cumin-coriander powder
  • 1 tbsp dry fenugreek leaves
  • 1/2 tsp black pepper
  • 1 tsp salt
  • 1/4 cup warm water

Instructions

  1. In a large skillet, heat oil over medium heat. Add chopped garlic and sauté until fragrant.
  2. Add chicken pieces along with red pepper flakes, Kashmiri chili powder, turmeric, cumin-coriander powder, black pepper, and salt. Cook until browned.
  3. Pour in marinara sauce and simmer. Stir in heavy cream and fenugreek leaves before turning off the heat.
  4. In a baking dish, layer sauce, uncooked lasagna noodles, chicken mixture, and mozzarella cheese. Repeat until all ingredients are used.
  5. Pour warm water around the dish edges to keep moisture during baking. Cover with foil and bake at 365°F (185°C) for 40-45 minutes.
  6. Let rest for 10 minutes after baking; garnish with fresh cilantro before serving.

Nutrition

Find it online: https://lilytaste.com/best-butter-chicken-lasagna-recipe/

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